Cornitos Flavored Taco Shells- Spinach Garlic and Beetroot Chili accolades with SIAL China Innovation Awards 2017
The flagship brand of Greendot Health Foods Pvt Ltd, Cornitos recently launched product ‘Spinach Garlic and Beetroot Chili Taco Shells’ has been awarded Diploma Certification by the prestigious SIAL China Innovation Awards 2017, at SIAL China Show in Shanghai. It is the largest food and beverage exhibition in Asia and was held on 17th May 2017.
The newly launched, Cornitos flavored Taco Shells- Spinach Garlic and Beetroot Chili, has versatility of use with a promise to provide authentic Mexican taste to the Indian Consumers.
Expressing his gratitude on the occasion, Mr. Vikram Agarwal, Director- Greendot Health Foods Pvt Limited–Cornitos said “We are elated and express our gratitude for winning the award for our newly launched product. This is the second time in continuation that Cornitos product has been awarded and recognized at Asia’ Largest Food Innovation Exhibition. We are overwhelmed and will continue our endeavor to innovate with excellence and make premium quality products”.
Cornitos Flavored Taco Shells- Spinach Garlic and Beetroot Chili are prepared using the natural extract of Spinach, Garlic, Beetroot and Chili in the shells that imparts lot of flavors and colors to the dishes. These shells are gluten free, hard corn tortillas made from Non GMO Corn. They are fully cooked in Corn Oil and are ready to eat with desired fillings inside. Pack includes 12 pieces of Cocktail sized 4 inches Taco Shells. It comes with an attractive dual packaging with re-usable tray inside box for product safety. The nitrogen-flushed packaging also adds to the ‘extra freshness’ of the product. The pack includes two Taco Boats inside for easy serving with authentic Taco Recipe at the back of the pack.